
Italians are famous for their culinary innovations and experimetation with classic recipes. Often, these recipes become well-received staples in the Italian table. Thus, the Italians' love affair with the sandwich, since it is one of their staples that is easily modified to suit one's taste. From meat, cheeses, vegetables, herbs, and
fresh Italian salad, each has found its place in the Italian sandwich. Thinking that sweet tooths have no match in the array of Italian sandwiches? Think again and try this sweet and crunchy Italian favorite.
Strawberry Caramel Bruschetta
3 1-inch thick slices of white or ciabatta bread
10 sliced fresh strawberries
softened butter for toasting
refined sugar for dusting
Grill or toast bread in the oven or grill pan until golden on both sides. Spread each slice with butter on one side. On the buttered side, layer slices of strawberries until well-covered and generously sprinkle with sugar. Put in a baking pan and broil in the oven for at least two minutes or until sugar is caramelized.
The sweet crispiness of the sugar, buttery flavor of the bread, and the juicy strawberries will be enough to erase the stereotypical image of an Italian sandwich in your head. Even if the Italians have strong respect for tradition, it doesn't stop them from adding little twists on their everyday favorites. This makes the
Italian cuisine very dynamic, fresh, and exciting.