If there's one thing very peculiar and admirable among Italians, it's their flair for presentation. They know how to make even the most simple recipe
delectable and teasing. They have fun and experiment a little, and I'm sure you'll have be feasting your eyes on my Italian recipe for grilled fish with anchovy butter sauce. All I can say is, try it so you'll share the same food delight that we had. I know I am not supposed to be that generous, especially when everybody is trying to beat and be like somebody, but I don't want to be the reason for a lousy dinner meal. You know how it is when people make and prepare their food nicely and with complete ingredients at that, but you know what they miss? Sauces. I tell you that these garnishes can do wonders and in this recipe, it is no different -- the secret's on the sauce!
